Chicken a la king

Ingredients

• 4 chicken breasts, cut into bite-sized pieces
• 1 onion, chopped
• 1 green pepper, chopped into bite-sized chunks
• 250g mushrooms, sliced
• 1 can of condensed cream of mushroom soup
• 160g rice

Instructions

1. Fry chicken until brown. Add onion, fry until golden.
2. Add peppers/peas and mushrooms and cook until softened.
3. Add can of soup and simmer until chicken is cooked through.
4. Serve on rice.

Serves 4.